Classes
About our classes:
These classes feed 2 people for a full meal, and last roughly 1.5-2 hours. You may share your ticket with 1 other person for free, if desired, or keep it all to yourself and everyone in your group makes their own boards!
What's included in these classes?
-2 beer/wine/alcoholic drink/mimosa tickets are included in your ticket
-1 NH made wooden charcuterie paddle serving board to keep
-3 cheeses, 2 salamis, jams, mustards, nuts, crackers, and lots more! Mostly NH made products too!
-More NH made samples during the class as well
-tips and tricks for your board, jokes and laughs provided as well ;)
-you may share your ticket with 1 person if you'd like, for free. Makes a great date night! Or friends can buy their own tickets and not share a damn thing!
You may order food at the establishment, if they sell food, during the class! (Some breweries do not, or short staffed that night, as we typically do classes at establishments on their closed nights! We use the whole space! Call ahead if you plan on eating there during the class :)
You may enjoy your board at the establishment when class is over and enjoy another beverage, or wrap it up and take it home :)
Public Charcuterie Class Schedule at Bottom of Page
Upcoming Events
Please toggle the calendar to view your desired month schedule
Private Classes:
In home/in office:
We offer it completely customizable! Cutting boards and knives provided, all supplies provided, including little serving spoons for the jams and cling wrap provided at the end to wrap it up and take it home. Or enjoy there, either way! We can provide the crackers on the side if need be as well, if everyone plans on enjoying their boards the following day or two instead. But here are our three suggested sizes of boards for everyone to make each.
Small (serves 2-3):
-$105 per board (Includes NH made wooden serving board)
-$80 (assembling on a bamboo platter) (you may provide the boards as well, but need to communicate ahead of time for planning :))
-3 cheeses
-2 meats
-2 jams
-fruits, crackers, olives, pickles, etc
At least 12 small boards made
All participants will use the same type of serving board, cheeses and meats. We can easily provide gluten free crackers, if needed, and substitute deli meats for more cheeses if true celiac or vegetarian.
Will travel within 15 miles of kitchen in Manchester, Nh. If further distance than 15 miles drive, the minimum participants will increase by 1 additional board, if 30 miles 2 additional boards then 45 miles will be 3 additional boards.
May have up to 50 boards made, you may have 2 people share making a board :) i(up to 90 people)
ALL WE NEED FROM YOU IS TABLE/CHAIR SPACE**** each spot should have at least a 2' wide table space. example: an 8' long table can hold 4 people on either side for a total of 8 boards. But that will only fit 1 person at each spot, just think about the space you have in mind and communicate with us to have the best outcome possible!